The Peninsula Tokyo faces the Imperial Palace Gardens and Hibiya Park and is directly connected to Hibiya Station, combining contemporary luxury with Japanese craftsmanship.
Peter is a distinctive dining venue at The Peninsula Tokyo, centered around modern french. The experience is designed to give guests a refined setting in which to enjoy its culinary offering, with the venue’s character complementing the atmosphere and service of the hotel. Modern French
Whether visiting for a full meal, a relaxed dining occasion, or a more leisurely experience, guests can expect a polished hospitality setting and a menu concept shaped around modern french. The venue forms part of the hotel’s wider food-and-beverage offering and provides another way to experience the destination through its cuisine, presentation, ambience, and personalized service.
Hei Fung Terrace is a distinctive dining venue at The Peninsula Tokyo, centered around cantonese. The experience is designed to give guests a refined setting in which to enjoy its culinary offering, with the venue’s character complementing the atmosphere and service of the hotel. Cantonese
Whether visiting for a full meal, a relaxed dining occasion, or a more leisurely experience, guests can expect a polished hospitality setting and a menu concept shaped around cantonese. The venue forms part of the hotel’s wider food-and-beverage offering and provides another way to experience the destination through its cuisine, presentation, ambience, and personalized service.
The Lobby is a distinctive dining venue at The Peninsula Tokyo, centered around contemporary continental. The experience is designed to give guests a refined setting in which to enjoy its culinary offering, with the venue’s character complementing the atmosphere and service of the hotel. Contemporary Continental
Whether visiting for a full meal, a relaxed dining occasion, or a more leisurely experience, guests can expect a polished hospitality setting and a menu concept shaped around contemporary continental. The venue forms part of the hotel’s wider food-and-beverage offering and provides another way to experience the destination through its cuisine, presentation, ambience, and personalized service.
Zuicho is a distinctive dining venue at The Peninsula Tokyo, centered around japanese. The experience is designed to give guests a refined setting in which to enjoy its culinary offering, with the venue’s character complementing the atmosphere and service of the hotel. Japanese
Whether visiting for a full meal, a relaxed dining occasion, or a more leisurely experience, guests can expect a polished hospitality setting and a menu concept shaped around japanese. The venue forms part of the hotel’s wider food-and-beverage offering and provides another way to experience the destination through its cuisine, presentation, ambience, and personalized service.
mon cher ton ton HIBIYA is a distinctive dining venue at The Peninsula Tokyo, centered around teppanyaki. The experience is designed to give guests a refined setting in which to enjoy its culinary offering, with the venue’s character complementing the atmosphere and service of the hotel. Teppanyaki
Whether visiting for a full meal, a relaxed dining occasion, or a more leisurely experience, guests can expect a polished hospitality setting and a menu concept shaped around teppanyaki. The venue forms part of the hotel’s wider food-and-beverage offering and provides another way to experience the destination through its cuisine, presentation, ambience, and personalized service.
Ten-ichi is a distinctive dining venue at The Peninsula Tokyo, centered around tempura. The experience is designed to give guests a refined setting in which to enjoy its culinary offering, with the venue’s character complementing the atmosphere and service of the hotel. Tempura
Whether visiting for a full meal, a relaxed dining occasion, or a more leisurely experience, guests can expect a polished hospitality setting and a menu concept shaped around tempura. The venue forms part of the hotel’s wider food-and-beverage offering and provides another way to experience the destination through its cuisine, presentation, ambience, and personalized service.
Peter: The Bar is a distinctive dining venue at The Peninsula Tokyo, centered around bar. The experience is designed to give guests a refined setting in which to enjoy its culinary offering, with the venue’s character complementing the atmosphere and service of the hotel. Bar
Whether visiting for a full meal, a relaxed dining occasion, or a more leisurely experience, guests can expect a polished hospitality setting and a menu concept shaped around bar. The venue forms part of the hotel’s wider food-and-beverage offering and provides another way to experience the destination through its cuisine, presentation, ambience, and personalized service.
In-Room Dining is a distinctive dining venue at The Peninsula Tokyo, centered around international. The experience is designed to give guests a refined setting in which to enjoy its culinary offering, with the venue’s character complementing the atmosphere and service of the hotel. International
Whether visiting for a full meal, a relaxed dining occasion, or a more leisurely experience, guests can expect a polished hospitality setting and a menu concept shaped around international. The venue forms part of the hotel’s wider food-and-beverage offering and provides another way to experience the destination through its cuisine, presentation, ambience, and personalized service.
The Peninsula Boutique & Café is a distinctive dining venue at The Peninsula Tokyo, centered around boutique and café. The experience is designed to give guests a refined setting in which to enjoy its culinary offering, with the venue’s character complementing the atmosphere and service of the hotel. Boutique and café
Whether visiting for a full meal, a relaxed dining occasion, or a more leisurely experience, guests can expect a polished hospitality setting and a menu concept shaped around boutique and café. The venue forms part of the hotel’s wider food-and-beverage offering and provides another way to experience the destination through its cuisine, presentation, ambience, and personalized service.
Naka Dori Café – The Terrace is a distinctive dining venue at The Peninsula Tokyo, centered around café. The experience is designed to give guests a refined setting in which to enjoy its culinary offering, with the venue’s character complementing the atmosphere and service of the hotel. Café
Whether visiting for a full meal, a relaxed dining occasion, or a more leisurely experience, guests can expect a polished hospitality setting and a menu concept shaped around café. The venue forms part of the hotel’s wider food-and-beverage offering and provides another way to experience the destination through its cuisine, presentation, ambience, and personalized service.
Private Dining Experiences is a distinctive dining venue at The Peninsula Tokyo, centered around private dining. The experience is designed to give guests a refined setting in which to enjoy its culinary offering, with the venue’s character complementing the atmosphere and service of the hotel. Private dining
Whether visiting for a full meal, a relaxed dining occasion, or a more leisurely experience, guests can expect a polished hospitality setting and a menu concept shaped around private dining. The venue forms part of the hotel’s wider food-and-beverage offering and provides another way to experience the destination through its cuisine, presentation, ambience, and personalized service.
Full-service spa and wellness centre with massage, Ayurvedic and holistic treatments.
State-of-the-art fitness centre with personal training.
20-metre heated indoor pool.
Wellness and thermal facilities available through the Health Club.
