Nestled along the crescent-shaped shoreline of Virgin Gorda, Rosewood Little Dix Bay is an iconic Caribbean resort set within 500 acres of unspoiled natural beauty. Surrounded by lush hillsides, white-sand beaches and crystal-clear waters, the resort blends timeless island elegance with contemporary luxury while preserving the destination’s pristine environment.
The resort offers beautifully appointed guestrooms, suites and beachfront villas designed to harmonise with nature. Guests can enjoy world-class dining, holistic wellness at Sense, A Rosewood Spa, exceptional water sports, and curated island adventures, all complemented by Rosewood’s renowned personalised hospitality.
Vibrant Sugar Mill offers beautifully prepared Caribbean cuisine in an authentic beachfront setting. Enjoy handcrafted small bites paired with craft cocktails, sangrias and exclusive wines.
Pavilion honors centuries of maritime trade that have shaped the BVI’s culinary heritage with Caribbean fine dining, fresh meats, seafood and local ingredients.
Just steps from the sand, Reef House utilizes fresh local produce from the resort’s own farm and simple preparation methods to deliver a contemporary take on the bold flavors of the Caribbean.
The eclectic, Wallaba-shingled Rum Room continues to make signature cocktails exactly as they were served in the 1960s and 70s including an extensive library of rare and aged Caribbean rums.
For uninterrupted moments of calm alone or with friends, enjoy beachside and poolside service direct to you with a selection of refreshing beverages, sandwiches, and light snacks.
Inspired by the vibrant flavors of the Caribbean and the lush terrain of Virgin Gorda, this eight course culinary journey deconstructs traditional recipes and elevates them with a modern twist.
Intimate beachside dinners await on the shores of Little Dix Bay.
Clifftop spa sanctuary, Sense, embraces the rejuvenating spirit of Sir Francis Drake Channel.
