Capella Singapore is an island resort on Sentosa Island, set across 30 acres of landscaped grounds. The hotel combines restored heritage buildings with contemporary resort architecture and offers 113 guest rooms, suites, villas and manors. Accommodation includes garden and sea-view rooms, suites, private villas with plunge pools, and standalone manors; short-stay one-, two- and three-bedroom residences are also available at Capella The Club Residences. Guests can dine at Italian restaurant Fiamma, modern Cantonese restaurant Cassia, The Pineapple Room and Bob’s Bar, or choose private and in-room dining. Facilities and experiences include Auriga Spa, pools, a fitness centre, The Living Room and curated cultural, culinary and wellness activities.
Italian restaurant celebrating the heritage and spirit of Italian family cuisine, with traditional dishes and shared dining.
Restaurant serving a refined interpretation of modern Cantonese cuisine.
A bar setting for crafted cocktails and elegant bar snacks.
Relaxed bar with sunset and skyline views, cocktails and local Singaporean dishes.
Private dining experiences are available, with options featuring Cassia’s Cantonese cuisine, Fiamma’s Italian dishes, or bespoke occasions.
Spa at Capella Singapore with nine treatment suites, including four couples suites, a relaxation lounge and a bespoke treatment menu.
Hydrotherapy facility located in the separate male and female spa areas.
Steam room offered within the spa’s male and female purification areas.
Hot-and-cold contrast water experiences available in the spa areas.
Guided yoga or mat Pilates sessions are available as wellness experiences and may require advance reservation.
Sound bath sessions are offered as a curated wellness experience, subject to availability and advance reservation.
Hotel fitness centre available to guests; the hotel describes access as 24-hour.
Auriga Spa offers massage and other bespoke treatments; treatment appointments are available by reservation.
