Amanemu is a ryokan-inspired onsen resort on the forested shores of Ago Bay within Ise-Shima National Park. Its 24 Suites and four two-bedroom Villas are arranged across a hillside with garden or bay views, and every accommodation includes a private onsen supplied by nearby mineral hot springs. The resort celebrates the culinary heritage of the Ise-Shima region through seasonal Japanese dining, while its expansive Aman Spa, outdoor thermal spring, swimming pool and personalised cultural and wellness experiences create a restorative base for exploring Mie Prefecture.
Amanemu’s principal dining venue serves Japanese and refined international dishes at breakfast, lunch and dinner, using seasonal ingredients from Ise-Shima such as Matsusaka Wagyu, spiny lobster and Ago Bay abalone.
A relaxed venue beside the swimming pool serving Japanese craft beers, light refreshments and house cocktails made with regional fruits and herbs, with a sunken outdoor terrace overlooking the sunset and sea.
A 2,000-square-metre spa with four treatment suites, private relaxation areas and therapies that incorporate regional and seasonal ingredients including pearl powder and seaweed.
Two private onsen pavilions provide traditional Japanese bathing experiences using mineral-rich water from the nearby hot springs.
A large outdoor thermal spring within the spa garden allows guests to bathe in swimwear and relax among daybeds in the surrounding landscape.
Dedicated facilities support water-based treatments and movement, complemented by a dry sauna, steam room and separate changing areas.
Multi-day programmes combine consultations, nutrition, spa treatments and specialist therapies, with pathways focused on mindfulness, detoxification, recovery and healthy ageing.
