The St. Regis Maldives Vommuli Resort occupies its own private island in Dhaalu Atoll, a 45-minute seaplane journey from Velana International Airport. Since opening in November 2016, the resort has offered 77 overwater and beach villas, each with a private pool and the brand’s signature 24-hour St. Regis Butler Service. The flagship John Jacob Astor Estate is among the largest overwater villas in the Maldives, while the overwater Iridium Spa and six dining venues, including the Decanter wine cellar, complete the offering.
Restaurant serving wood-fired Mediterranean cuisine.
Restaurant serving contemporary Asian cuisine.
Overwater wine cellar hosting wine dinners and tastings from a collection of more than 350 labels.
Bar perched above the lagoon, shaped in tribute to a whale shark.
T•Pan
Japanese
Experience modern Japanese Kaiseki at T•Pan, an intimate haven with limited seating. Each course showcases seasonal ingredients in perfect harmony, paired with premium Dassai sakes for a refined, sensory dining journey.
Mon,Wed,Fri
12:30 PM-2:30 PM
7:00 PM-11:00 PM
Tue,Thu,Sun
7:00 PM-11:00 PM
Sat
Closed
Tucked in lush gardens, Cargo offers gourmet Indian Ocean flavors with aromatic spices and refined techniques. By lantern light in the night breeze, enjoy an unforgettable evening where vibrant dishes and ambiance linger in memory.
Mon,Wed-Fri,Sun
7:00 PM-10:30 PM
Tue,Sat
Closed
Our family-friendly beachside venue is the perfect spot for everyday favorites and hand-crafted pizzas, with a breezy, inviting ambience.
Everyday
12:00 PM-5:00 PM
Overwater spa pavilion with six glass-bottom treatment rooms, a hydrotherapy pool and Ayurvedic sound-healing rituals.
