At Air, our much-loved Maldives poolside restaurant, fresh ingredients from land and sea are skillfully crafted to create a menu of international dishes. Delicious simplicity is the much-loved result.
The day at our Maldives Poolside Restaurant starts with a spectacular buffet of breakfasts from around the world, featuring everything from fresh tropical fruit platters to Chinese fish congee. Lunch offers our guests an À la carte menu of vibrant European salads, Maldivian specialties, prime cuts charred to perfection on the grill, and mouth-watering desserts.

Indian, Arabian, Italian or French: our dinner buffets are themed to celebrate iconic cuisines. Friday night is always dedicated to the food of the Maldives, with local cooks traveling to the island to create specialty appetisers and curries.

Classical yet modern and exquisitely beautiful, Aqua’s chefs showcase a savoury smorgasbord of sensational flavours, in a seasonal menu focussed on the day’s local seafood catch. Aqua is our Maldives fine dining restaurant. Open for dinner only, it has a distinctively romantic feel. Sitting over the water, it offers spectacular views as well as sensational food and service. In 2016, it was voted ‘Best luxury seafood restaurant in the Maldives’ in the World Luxury Restaurant Awards. It is its blend of luxury and thoughtfulness that earns our Maldives Seafood Restaurant the accolades it receives.
Arranged across a series of decks over the lagoon, guests can enjoy À la carte options such as Steamed Black Mussels, or the Aqua Seafood Platter – lobsters, prawns, reef fish, and calamari. Meanwhile our ‘From the Land’ section of the menu offers Black Onyx Angus dipped in a Thai style Green Curry Sauce and simple Buttered Potatoes on the side.

Sink into the comfort of Latitude bar’s chic seating and take the ocean’s magnificence in as you sip a perfectly mixed cocktail. The menu features classics, Coco creations and inventive mocktails along with a mouth-watering selection of snacks and light bites. Try Teriyaki Chicken Spring Rolls stuffed with flavourful leeks and hoisin, and wash it down with a classic French 75. For a tropical taste, try a Passionate Martini, or a colourful and fun Rai Vairoalhi—Silver Tequila with fresh Grapefruit Juice, Basil Leaves, and Rosemary would definitely hit the spot.
Wines, spirits, tea coolers, beers, and coffees are also excellent at our Maldives Cocktail Bar – whether mixing, brewing or blending, our bar tenders are some of the finest, and most welcoming, in the Maldives. Latitude also prides itself on the quality and variety of its food menu. Stone-baked pizzas, Asian classics, wraps and sandwiches are all lovingly prepared for a relaxed lunch or energy boost after a hard day’s snorkeling or lounging in the sun. On select evenings, live bands play as the sun sets over Coco Bodu Hithi.

Stars is part restaurant part bar, enabling guests to enjoy an aperitif before their meal or a digestif after. It’s found on the east side of the island standing over the lagoon, within the Coco Residences enclave.
Breakfast, lunch, and dinner at our Maldives Restaurant Bar feature an inspired fusion of Mediterranean and classic French flavours. The Poached Salmon with Warm Citrus exemplifies this union, by bringing together a favourite catch with a classic French Dijon Cream sauce that perfectly complements the light, delicious flavour of a fish fillet. All meals are offered À la carte, although six-course degustation menus with perfect wine pairings are available to those who like to put control in the chef’s hands.

Throughout the day, Stars bar serves a full menu of tantalising cocktails, mocktails, tea quenchers, coffees, wines, and spirits. Facing west, Stars is where to be as the sun says its nightly goodbye.

Clarity, lightness, simplicity and order are the words used to describe the hallmarks of Japanese cooking. At Tsuki, our Japanese Restaurant in the Maldives, every plate takes up this mantle and celebrates the seafood, rice, soya and vegetable bounty of nature. Refined yet unpretentious, graceful yet satisfying and inherently healthy, our chefs prepare Japanese soups, salads, tempura, sashimi, sushi, hot dishes and desserts.
Dine À la carte or choose to dive into the minds of your chefs and try one of their curated 5-course menus. Located in an elevated position above Latitude, guests can choose to dine outside on the terrace in the soft evening breeze or sit at the sushi bar and watch the theater of the chefs preparing their masterful dishes.

Our Maldives Wine Loft is a wine lover’s heaven. A selection of more than 200 diverse global wines, including a selection of organic and biodynamic labels, awaits the beginner, enthusiast and connoisseur. Our expert sommelier team are on hand to listen, recommend and serve wines or guests can simply browse to find a favorite. Vintages, rare bottles, new world, old world, fortified and sparkling – there’s an ideal for everyone.
We have weekly wine sampling dinners at our Maldives Wine Loft to demonstrate the delectation of a happy marriage between wine and food. The food is delicate enough to allow the wine to sing, yet generous enough to satiate. Think Snapper & Salmon Carpaccio washed down with a glass of delicate Italian Mannara Pinot Grigio Rose followed by Scottish Lamb Loin complemented by a complex and velvety Bodega Norton Reserva Malbec from Argentina.